LeGout Sauces/Gravies Beef Gravy 12 3 LB

By: LeGout®

From: Unilever Food Solutions

LeGout® Seasoned Beef Stock Au Jus Type Gravy is made with real beef stock and select spices to add a rich, savory taste to your dishes. LeGout® Seasoned Beef Stock Au Jus Type Gravy is an ideal accompaniment to main dishes and sides. Serve it with prime rib, roast beef, French Dip sandwiches, and Italian Beef sandwiches. Use it as a savory ingredient in a pot pie, or to create a signature create signature sauces or stews. LeGout® Seasoned Beef Stock Au Jus Type Gravy heat-and-serve convenience, helps reduce preparation time in your busy kitchen or catered event without sacrificing on quality. Simply empty contents in a saucepan heat slowly, stirring occasionally, until a serving temperature of 160 - 180 degrees Fahrenheit is reached. It is also shelf stable, allowing for convenient storage and minimizing food waste. For over 70 years, chefs have relied on LeGout® to provide reliable foundational products that achieve consistent, flavorful dishes with ease. With our range of culinary solutions in bases, soups, sauces, gravies, and more, chefs can explore new flavors in their kitchens, stay on top of culinary trends, and create winning dishes with ease. To learn more about LeGout® solutions, menu inspirations, food trends, and more, visit us at ufs.com.