SITE GYRO-WC CONES 4/10 UNCOOKED -- WINDY CITY
By: Windy City® From: Kronos Foods, Inc.
GyroKones are pre-formed cones ideal for display cooking and attracting customers attention
| MFR SKU: | 001450 |
| GTIN: | 10077589174504 |
| Pack Size: | 4 / 10 LB |
Product information last updated from MFR GS1 feed 08/07/2020
Cut cone and serve as a part of a gyros sandwich
Cooking a Kronos GyroKone on a vertical broiler for longer than 3 hours may cause performance problems (splitting, cracking, collapsing). More importantly, cooking times in excess of 3 hours and/or partial or intermittent cooking may cause rapid bacteria growth. Bacteria and other germs need time, food, and moisture to grow; but they won't grow when the temperature of the food is colder than 40º F or hotter than 140º F. The temperatures between 40º F and 140º F are in the "Danger Zone". Keep potentially hazardous food out of the Danger Zone. When food is left in the Danger Zone bacteria can grow quickly and make poisons that will make your customers very sick. The surface of the GyroKone must be cooked to well done? (170º F) before slicing. Slice thickness must not exceed 1/8?. Freshly sliced gyros meat must be placed in a holding unit that maintains a temperature of 165º F or greater. Cooked slices may also be refrigerated and reheated on a grill or in an oven before serving.
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CONTAINS:
Soybeans or Soybean Derivatives, Wheat or Wheat Derivatives
FREE FROM:
Crustaceans or Crustacean Derivatives, Eggs or Egg Derivatives, Fish or Fish Derivatives, Milk or Milk Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Treenuts or Treenut Derivatives
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Ship and store frozen
| Shelf Life: | 270 Days |
| Gross Weight: | 42.0000 LB |
| Net Weight: | 40.0000 LB |
| Master Cube: | 1.09 CF |
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