Davidson Extra Large Pasteurized Shell Eggs, Graded, Loose Pack, AHCCF, 1/15 Dozen Case

By: Davidson's®  From: Michael Foods

Fresh extra large, cage free shell eggs that have been pasteurized to reduce the risk of salmonellaand kitchen cross- contamination. Safely serve any application that calls for a runny or raw egg.

MFR SKU: 63514-42440-00
GTIN: 10763514424409
Pack Size: 1 / 25.5 LB

How to Buy

Product information last updated from MFR GS1 feed 03/21/2020

Egg in the basket, fried egg, great for making items that call for raw or undercooked eggs: poachedeggs, sunny side up eggs.
Preparation instructions not specified for this product.

You must be logged in as a Qualified 1FS Schools member to see this content.

CONTAINS:
Eggs or Egg Derivatives
FREE FROM:
Celery or Celery Derivatives, Crustaceans or Crustacean Derivatives, Fish or Fish Derivatives, Glutencereals or Glutencereal Derivatives, Lupine or Lupine Derivatives, Milk or Milk Derivatives, Molluscs or Mollusc Derivatives, Mustard or Mustard Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Soybeans or Soybean Derivatives, Sulphites or Sulphite Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives
Lifestyle Benefit Claims
Vegetarian
Dietary Restriction Claims
Gluten Free

You must be logged in as a Qualified 1FS Schools member to see this content.

Trucks carrying this product will be loaded and transported in a sanitary manner following all requirements stated in this specification. Product will be transported at a temperature of 33°F - 40°F. If the product temperature deviates from this specification for any amount of time, the shelf life may be shortened or the product functionality may be damaged. Product must be stored in a refrigerated environment at a temperature of 33°F - 40°F. If the product temperature deviates from this specification for any amount of time, product functionality may be damaged.
Shelf Life: 67 Days
   
Gross Weight: 31.1670 LB
Net Weight: 25.5000 LB
Master Cube: 1.25 CF

You must be logged in as a Qualified 1FS Schools member to see this content.