Sara Lee Premium 2-Layer Cake 9 Round Carrot 4ct/59oz

By: Sara Lee®

From: Sara Lee Frozen Bakery

Carrot layer cake made with carrots, walnuts, pineapples and spices, topped with cream cheese icing.

MFR SKU: 07155
GTIN:10032100071557
UPC:
Pack Size:4 / 3.6875 LB

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Store frozen until ready to use. Cut cake frozen. Thaw only desired servings; keep remaining portions frozen. To Thaw Whole Cake: 1. Remove cake from freezer; slide cake from carton. Remove all parchment from FROZEN cake. 2. Cut frozen cake into desired portions: dip knife in hot water and wipe clean after each cut. 3. Thaw whole cut cake in closed carton or under dome in refrigerator: 7-8 hours or overnight. To Quick Thaw Plated Slices: 1. Remove cake from freezer; slide cake from carton. Remove all parchment from FROZEN cake. 2. Cut frozen cake into desired portions: dip knife in hot water and wipe clean after each cut. Return any unused portions to freezer. 3. Thaw plated slices covered in refrigerator: about 1 - 1 1/2 hours OR Microwave Thaw (1000 watt) at 50% power: heat 1 slice on microwave-safe plate about 15 seconds. Let rest 2 minutes.

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CONTAINS:
Eggs or Egg Derivatives, Milk or Milk Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives
NOT INTENTIONALLY INCLUDED:
Corn or Corn Derivatives, Crustaceans or Crustacean Derivatives, Fish or Fish Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Shellfish or Shellfish Derivatives

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Keep Frozen
Shelf Life: 365 Days
   
Gross Weight: 17.6600 LB
Net Weight: 14.7500 LB
Master Cube: 1.05 CF

Product information last updated from MFR GS1 feed 01/07/2026