CRABMEAT, BLU SWMNG LUMP PSTRD

By: Captain's Delight® From: Captain’s Fine Foods

Crab Meat Blue Swimming Lump

Crab Cakes, Soup & Stuffings

In a large bowl, beat the egg, blend in the mayo, mustard, Old Bay celery, Worcestershire, peppers and onion.

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CONTAINS:

Shellfish or Shellfish Derivatives (Crab)

32-36 degrees F

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